BBQ Seafood in Kota Kinabalu
by I love BBQ food b’coz anything tastes good if you grill it. If you are a tourist who wants to have a seafood feast without …
Category: Food
Culture & History / Food / Mountains / Travel
Nabalu, the mid-way stop to Kinabalu Park
Pekan Nabalu (“pekan” means town) is used to be a “toilet stop” for tourists heading to Kinabalu Park. Now this small town is flourishing and …
Tampoi / Tampui fruit of Sabah
Early this month I was driving to Kinabalu Park, when I was near the junction to Kota Belud, about 42 KM before Ranau, I saw …
Coconut Pudding
After trying the BBQ Clams (Lokan Panggang) and Grilled Coconut (Kelapa Bakar) in Tuaran, I decide to try Coconut Pudding (Puding Kelapa) in second visit. …
BBQ Clams & Grilled Coconut
The BBQ Clam (Lokan Panggang) & Grilled Coconut (Kelapa Bakar) roadside stalls in Tuaran always caught my attention every time I passed by. “They must …
Kota Kinabalu Food Festival
Malaysians are not only Horny, we are also always Hungry. From huge number of crowd, you might think the photos below is about year-end sale …
Tamparuli Mee (Tamparuli Fried Noodle)
Tuaran Mee (Tuaran Fried Noodle, 斗亚兰面 in Chinese) is the most famous handmade noodle of Sabah and even introduced by celebrity on TV food programme …
Yu Kee Bak Kut Teh (佑记肉骨茶)
Yu Kee Bak Kut Teh (佑记肉骨茶) is the most crowded restaurant in Gaya Street of Kota Kinabalu city after office hours, and throngs of local …