Scuba Diving at Mabul and Sipadan Island of Semporna
Our world is beautiful and more than half of it is in the sea, where divers can enjoy zero gravity and swim freely among the fishes. Last year I was bogged down by a...
Tagged: Semporna
Bohey Dulang of Semporna Islands Park
My urge to visit Bohey Dulang Island started with a photo seven years ago. “Nice painting!” I praised a big drawing of islands hanging in the office of my friend. “Actually it’s a PHOTO...
Koling-Koling, traditional Bajau food of Sabah
Great food makes our tongues happy. Koling-Koling does that and it also WOWed me when I first saw it in a food exhibition of Sabah Fest 2015 last week. Koling-Koling (or Bangi-Bangi) is a...
What and Where to Eat in Semporna
Semporna town is the transit point for tourists who visit the best islands of Sabah, so many of them may spend a day or two in this small town. However, after the tour to...
Accommodation on Mabul Island (Pulau Mabul)
It is Sipadan Island that makes what Mabul Island (Pulau Mabul) is today. Ever since Sipadan becomes a world-class dive site, divers from all over the world flood Mabul, which is only 30 minutes...
Snorkeling in Sipadan Island
Being described as an “Untouched Piece of Art” by Jacques Cousteau, Sipadan Island is always high on the chart of best dive sites and frequented by scuba divers from all over the world. To...
Turtle Hatchery of Sipadan Island
One of the most exciting features of Sipadan Island (Pulau Sipadan in Malaysia language) is scuba divers can easily spot over 10 sea turtles. The turtles of Sipadan also don’t seem to be afraid...
Pisang Goreng Cheese (Fried Banana with Cheese)
Pisang Goreng (literally means Fried Banana, the correct translation is Banana Fritter) is the most popular snack for tea break in Malaysia. This sweet, crispy and golden dessert is made of banana that is...
