Liang Yung Hua Restaurant (梁荣华饭店) and its 80-year-old recipe
Can we put equal sign between “New” and “Better”? Probably not everything, especially for traditional food by Leong Wing Hua Restaurant in Papar town, which …
Photos, videos and travel guides of Sabah, Malaysia Borneo
Can we put equal sign between “New” and “Better”? Probably not everything, especially for traditional food by Leong Wing Hua Restaurant in Papar town, which …
Let me tell you what are the must-do things when you go to Sandakan City. First thing is Eat, second thing is also Eat, third …
How much can things change in 75 years? Even 20 years can change our look and city a lot. However, there are something that are …
The recent rainy days turn Sabah into a cool place, so having a bowl of delicious Soto noodle soup is a delightful way to warm …
Locally known as Sang Nyuk Mee (生肉面 in Chinese), Pork Noodle is an icon food of Sabah. Malaysians from other states think Sang Nyuk Mee …
Your gastronomic journey in Sabah is incomplete without Ngiu Chap (or Ngau Chap). Ngiu Chap literally means “Mixed Beef”, which is a mix of beef …
In Sabah, if you cook really good food, no matter how far you “hide” your restaurant, food lovers will find you. Though soup noodle is …
Do remember the name Ngiu Chap, if you want to have “a taste of Sabah”. Literally Ngiu Chap means “Mixed Beef” (牛什 or 牛杂 in …