{"id":166,"date":"2015-09-16T23:48:19","date_gmt":"2015-09-16T15:48:19","guid":{"rendered":"http:\/\/www.mysabah.com\/wordpress\/?p=166"},"modified":"2016-04-26T10:07:57","modified_gmt":"2016-04-26T02:07:57","slug":"kueh-teow-noodle-with-deep-fried-pork","status":"publish","type":"post","link":"https:\/\/www.mysabah.com\/wordpress\/kueh-teow-noodle-with-deep-fried-pork\/","title":{"rendered":"Kueh Teow Noodle with Deep-fried Pork"},"content":{"rendered":"<p>How much can things change in 75 years? Even 20 years can change our look and city a lot. However, there are something that are better left unchanged, because they have become a heritage. I&#8217;m talking about a noodle in Sandakan City at East Coast of Sabah. It&#8217;s as delicious as 75 years ago, like what our grandparents and parents used to enjoy.<\/p>\n<figure id=\"attachment_6221\" aria-describedby=\"caption-attachment-6221\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_5.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_5-425x283.jpg\" alt=\"Sandakan Central Market\" width=\"425\" height=\"283\" class=\"size-width450 wp-image-6221\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_5-425x283.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_5-300x200.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_5.jpg 900w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6221\" class=\"wp-caption-text\">Sandakan Central Market<\/figcaption><\/figure>\n<p>The hawker stall which sells this noodle is located in <a href=\"http:\/\/www.mysabah.com\/wordpress\/?p=6505\" target=\"_blank\">Sandakan Central Market<\/a> (<em>Pasar Umum Sandakan<\/em> in local language) of city center (<a href=\"https:\/\/www.google.com.my\/maps\/place\/Sandakan+Central+Market,+90000,+Sabah\/@5.8388082,118.121021,17.25z\/data=!4m7!1m4!3m3!1s0x3238c52ee26671af:0x1fc0abef061d4dd3!2sSandakan+Central+Market,+90000,+Sabah!3b1!3m1!1s0x3238c52ee26671af:0x1fc0abef061d4dd3?hl=en\" target=\"_blank\">see Location Map<\/a>). Before World War II, Sandakan was a prosperous capital of North Borneo (now Sabah) and called the <em>Little Hong Kong<\/em> because many Chinese were living here. They developed the city and also introduced localized version of China food.<\/p>\n<figure id=\"attachment_6219\" aria-describedby=\"caption-attachment-6219\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_3.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_3-425x255.jpg\" alt=\"top floor of Sandakan Central Market\" width=\"425\" height=\"255\" class=\"size-width450 wp-image-6219\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_3-425x255.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_3-300x180.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_3.jpg 900w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6219\" class=\"wp-caption-text\">Only locals know this great place for breakfast<\/figcaption><\/figure>\n<p>When you walk up to level 3 (top floor) of Sandakan Central Market, you will see many food stalls. The place is quite clean. Though you won&#8217;t see many tourists eating there, this market is one of the important stops of traditional food trail for food hunters.<\/p>\n<figure id=\"attachment_6220\" aria-describedby=\"caption-attachment-6220\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_4.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_4-425x305.jpg\" alt=\"food stall of authentic Kueh Teow with deep-fried pork\" width=\"425\" height=\"305\" class=\"size-width450 wp-image-6220\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_4-425x305.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_4-300x215.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_4.jpg 900w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6220\" class=\"wp-caption-text\">Their noodle would be sold out before noon, so be there early<\/figcaption><\/figure>\n<p>Then look for the stall with sign that reads &#8220;\u5bb6\u50b3\u6b63\u5b97\u70b8\u8089\u5927\u7c89 Since 1940, The Original Homemade Kueh Teow with Deep-Fried Pork&#8221;. Also known as <em>Kuy Teav<\/em> or <em>Kway Teow<\/em>, <em>Kueh Teow<\/em> is flat rice noodle that looks like fettuccine, but it&#8217;s white, smooth and soft. This Chinese food stall <strong>opens from 5am to 11:30am every day<\/strong>, but be there early because the noodles could be sold out before 10am.<\/p>\n<figure id=\"attachment_6214\" aria-describedby=\"caption-attachment-6214\" style=\"width: 422px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_8.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_8-422x638.jpg\" alt=\"Kueh Teow with deep-fried pork (dry and noodle soup)\" width=\"422\" height=\"638\" class=\"size-width450 wp-image-6214\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_8-422x638.jpg 422w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_8-199x300.jpg 199w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_8.jpg 662w\" sizes=\"auto, (max-width: 422px) 100vw, 422px\" \/><\/a><figcaption id=\"caption-attachment-6214\" class=\"wp-caption-text\">Kueh Teow with deep-fried pork (dry and noodle soup)<\/figcaption><\/figure>\n<p>You have two ways to eat this noodle, i.e. noodle soup or dry style. Both taste good so it&#8217;s just a personal preference.<\/p>\n<figure id=\"attachment_6212\" aria-describedby=\"caption-attachment-6212\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_6.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_6-425x322.jpg\" alt=\"Kueh Teow noodle soup topped with deep-fried pork and sliced Chinese fritters\" width=\"425\" height=\"322\" class=\"size-width450 wp-image-6212\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_6-425x322.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_6-300x227.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_6-900x682.jpg 900w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_6.jpg 1000w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6212\" class=\"wp-caption-text\">Kueh Teow noodle soup topped with deep-fried pork and sliced Chinese fritters<\/figcaption><\/figure>\n<p>The Kueh Teow noodle is topped with deep-fried pork, slices of Chinese fritter and minced spring onion. The flat noodle has absorbed the savory soup and I like its smooth texture. The coarse fritters add an interesting contrast.<\/p>\n<figure id=\"attachment_6213\" aria-describedby=\"caption-attachment-6213\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7-425x425.jpg\" alt=\"Kueh Teow noodle soup with deep-fried pork\" width=\"425\" height=\"425\" class=\"size-width450 wp-image-6213\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7-425x425.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7-150x150.jpg 150w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7-300x300.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7-144x144.jpg 144w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7-900x900.jpg 900w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_7.jpg 1000w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6213\" class=\"wp-caption-text\">Kueh Teow noodle soup with deep-fried pork<\/figcaption><\/figure>\n<p>The pork is well-marinated and deep-fried to have a slightly-burnt, aromatic and crisp outer layer. It has &#8220;condense&#8221; savory taste of meat, a bit chewy and not as oily as roasted pork. <\/p>\n<figure id=\"attachment_6215\" aria-describedby=\"caption-attachment-6215\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_9.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_9-425x318.jpg\" alt=\"Kueh Teow with deep-fried pork (dry)\" width=\"425\" height=\"318\" class=\"size-width450 wp-image-6215\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_9-425x318.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_9-300x225.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_9-900x674.jpg 900w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_9.jpg 1000w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6215\" class=\"wp-caption-text\">Kueh Teow with deep-fried pork (dry)<\/figcaption><\/figure>\n<p><strong>Each bowl of noodle costs only RM4.00<\/strong> (less than US$1.00, no tax, price as of Aug 2015). The serving isn&#8217;t much though. I was 73.58% full and wish to have more.<\/p>\n<figure id=\"attachment_6216\" aria-describedby=\"caption-attachment-6216\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10-425x425.jpg\" alt=\"Kueh Teow noodle topped with deep-fried pork and minced spring onion\" width=\"425\" height=\"425\" class=\"size-width450 wp-image-6216\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10-425x425.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10-150x150.jpg 150w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10-300x300.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10-144x144.jpg 144w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10-900x900.jpg 900w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_10.jpg 1000w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6216\" class=\"wp-caption-text\">Kueh Teow noodle topped with deep-fried pork and minced spring onion<\/figcaption><\/figure>\n<p>So I ordered second bowl, the dry version which has no soup and enhanced with lard. Just kidding. It belongs to my friend.<\/p>\n<figure id=\"attachment_6218\" aria-describedby=\"caption-attachment-6218\" style=\"width: 425px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_2.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_2-425x264.jpg\" alt=\"Hawker stalls on level 3 of Sandakan Central Market\" width=\"425\" height=\"264\" class=\"size-width450 wp-image-6218\" srcset=\"https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_2-425x264.jpg 425w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_2-300x186.jpg 300w, https:\/\/www.mysabah.com\/wordpress\/wp-content\/uploads\/2015\/09\/20150917_2.jpg 900w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/><\/a><figcaption id=\"caption-attachment-6218\" class=\"wp-caption-text\">Hawker stalls on level 3 of Sandakan Central Market<\/figcaption><\/figure>\n<p>Started in 1940, this Kueh Teow food is as old as McDonald&#8217;s. Instead of becoming a franchise with fancy shop decor, this stall keeps the setting basic, the way their loyal customers like to enjoy a traditional noodle from the oldest China town of Sabah.<\/p>\n<p><small><em>Photos taken in Sandakan, Sabah, Malaysia Borneo<\/em><\/small><\/p>\n","protected":false},"excerpt":{"rendered":"<p>How much can things change in 75 years? Even 20 years can change our look and city a lot. However, there are something that are &hellip; <\/p>\n","protected":false},"author":1,"featured_media":6229,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[45,1,5],"tags":[48,17],"class_list":["post-166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-sabah","category-travel","tag-noodle","tag-sandakan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kueh Teow Noodle with Deep-fried Pork - MySabah.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mysabah.com\/wordpress\/kueh-teow-noodle-with-deep-fried-pork\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kueh Teow Noodle with Deep-fried Pork - MySabah.com\" \/>\n<meta property=\"og:description\" content=\"How much can things change in 75 years? 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